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A digital guide to promote positive changes in diet and lifestyle, helping patients achieve their nutritional goals.
The Assistive Agent (Nutrition and Well-Being) helps patients adopt healthier eating habits through personalized nutritional plans and daily follow-up. It collects information about the patient's current diet, offers specific recommendations aligned with health goals, and monitors adherence to the suggested meal plan. With frequent adjustments and proactive feedback, the agent ensures a more efficient nutritional journey tailored to individual needs.
1. Daily and personalized follow-up: Nutritional plans adapted to individual preferences and needs.
2. Promotion of healthy eating habits: Encourages more conscious and sustainable choices.
3. Identification of nutritional risks: Detects deficiencies or harmful excesses before they become serious problems.
4. Continuous support: Reinforces patient motivation and helps overcome barriers to adherence.
5. Improved health outcomes: Contributes to the prevention and management of conditions such as obesity, diabetes, and hypertension.
Ana, a patient seeking to control her high cholesterol:
Receives daily check-ins asking about her meals and healthy fat intake.
The agent recommends increasing the consumption of oats, avocado, and omega-3-rich fish while reducing processed foods.
After identifying difficulty avoiding unhealthy snacks at work, the agent suggests practical and portable alternatives, such as nuts and dried fruits.
Nutrition and Well-Being
Daily monitoring of dietary choices and adherence to the nutritional plan.
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